Sri Lankan Malay pickle(achcharu).
Sri Lankan Malay pickle is also known as Malay achcharu.A Srilankan speciality, a meal is not complete without a spoonful of this tasty, sweet and spicy pickle. The achcharu finds …
Sri Lankan Malay pickle is also known as Malay achcharu.A Srilankan speciality, a meal is not complete without a spoonful of this tasty, sweet and spicy pickle. The achcharu finds …
Beans curry, is a flavorful and aromatic curry made with fresh green beans cooked in creamy coconut milk. My bean curry needs just 6 ingredients and can be cooked in …
My home-cooked Pumpkin curry is known for its thick coconut milk gravy and aromatic tempering, which complement the pumpkin’s natural sweetness.The result is a nourishing and healthy vegetarian curry. With …
Sri Lankan beetroot curry is also known as “beetroot thel dala” in Sinhalese(cooked in oil or stir-fried in oil). A vibrant curry that is vegetarian, vegan, gluten-free, and pairs well …
Pineapple chutney with Sri Lankan flavours to beat all fruit chutneys!Fresh pineapple cut into cubes, cooked with spices, red chilli to add heat and slow simmered to reach a consistency …
Ambarella or June plum cooked into a delicious curry This ambarella curry is more sweet and spicy almost like an ambarella chutney. If you are searching for a recipe that …
A spicy dry potato curry, also known as”ala theldala” in Sinhalese, is a devilled potato curry you can enjoy with all of your favourite meals. Spicy potato curry” ala theldala”. …
Sri Lankan Potato curry(ala kiri hodi).Potatoes cooked in a creamy gravy made with coconut milk.One of the best potato curry recipes you will ever taste. It’s that good!A Sri Lankan dish …
Sri Lankan Dhal curry(parippu, dal, daal).Dhal curry recipe is an authentic Sri Lankan recipe and can be cooked in under 30 minutes.Also known as “parippu curry” in Sinhalese, the dhal …