jehan

Capsicum and pickled lime(Sri Lankan), a spicy, sour side-dish for your meals. a plate of rice and curry tastes better with this rice puller. gluten-free, vegan, vegetarian, low-carb. I’m on …

A very easy, soft roti/ Tortilla is a must have for all your curries and dishes you make. you won’t need another recipe if you try this recipe.   Scroll …

Authentic Sri Lankan Malay pickle is also known as Malay achcharu(මැලේ අච්චාරු).The achcharu finds its way on many rice and curry menus and adds that much-needed sweet, spicy and sourness …

  Quote Source Pinterest. Author unknown. I know I’m asking a question posed many a times but what does happiness truly mean to you ? My idea of it seem …

Green Beans Curry (බෝංචි කරි) is a flavorful, aromatic curry made with fresh green beans cooked in creamy coconut milk.Despite the simplicity of the dish, you’ll be surprised how good …

Chicken curry made with Sri Lankan curry powders and then cooked in coconut milk.

My home-cooked Pumpkin curry is known for its thick coconut milk gravy and aromatic tempering, which complement the pumpkin’s natural sweetness.The result is a nourishing and healthy vegetarian curry. With …

Sri Lankan beetroot curry is also known as “beetroot thel dala” in Sinhalese(cooked in oil or stir-fried in oil). A vibrant curry that is vegetarian, vegan, gluten-free, and pairs well …

Pineapple chutney(අන්නාසි චට්නි) with Sri Lankan flavours to beat all fruit chutneys!Fresh pineapple is cut into cubes, cooked with spices, red chilli to add heat, and slow-simmered to reach a …