Sri Lankan yellow rice(rice recipe).
Yellow rice, also known as “kahabath”, is a traditional Sri Lankan rice recipe.Here’s a step-by-step guide on how to make traditional yellow rice for any occasion. You’ll love the fragrance …
Sri lankan recipes
Ambulthiyal(Sri Lankan sour fish curry).
Ambulthiyal(Sri Lankan sour fish curry).Ambulthiyal, also known as malu ambulthiyal, is a must-try Sri Lankan sour fish curry. Made with Goraka(dried garcinia) and black pepper, not only gives the fish …
Jackfruit curry(Sri Lankan kiri kos).
Jackfruit curry is a traditional and authentic Sri Lankan dish for you to enjoy.Also known as kirikos and made with creamy coconut milk, this popular curry is a must-try traditional …
Homemade bakery style Srilankan fish buns(Maalu paan).
Homemade bakery style Srilankan fish buns(Maalu paan). It’s one way of having breakfast as you rush off to work. These savory fish buns are a great snack when hunger pangs …
Spicy tempered Breakfast fried rice
A good way to use leftovers is this tempered breakfast fried rice. 30 minutes and a budget friendly recipe to keep in mind. Phew! we are into our second week …
Sri Lankan Spicy Beef and Potato keema curry.
Sri Lankan spicy beef and potato keema curry. It makes a great filling for samosas, empanadas and meaty side-dish for your bread, parathas and naan. With Sri Lankan spices this shredded …
SPICY CABBAGE STIR-FRY(5 ingredients).
A cabbage stir-fry that is so easy to make with just 5 main ingredients.Also known as “gova thel dala”(cabbage fried in oil), this Sri Lankan vegetarian cabbage recipe takes less …
Sweet semolina with cashews and raisins( authentic srilankan seeni maa)
Sweet semolina with cashews and raisins(Srilankan seeni maa), a mildly spiced, fragrant treat for the Ramadan festivals and special occasions. to some of us it brings back memories of childhood. …
Cheesy Stuffed Peppers in Puff pastry( baked Malu miris)
This recipe is adapted from a very popular Srilankan snack, the deep-fried stuffed peppers(deep-fried malu miris), I’m taking the fuss out of it, making it a quick prep snack for anytime …