Sri Lankan yellow rice(traditional recipe)
By Jehan Yusoof | Updated September 06, 2026 | Tested and refined over the years, right here in my kitchen in Sri Lanka. Sri Lankan yellow rice, or “kaha bath”, …
By Jehan Yusoof | Updated September 06, 2026 | Tested and refined over the years, right here in my kitchen in Sri Lanka. Sri Lankan yellow rice, or “kaha bath”, …
Ambulthiyal(Sri Lankan sour fish curry).Ambulthiyal, also known as malu ambulthiyal, is a must-try Sri Lankan sour fish curry. Made with Goraka(dried garcinia) and black pepper, not only gives the fish …
Jackfruit curry is a traditional and authentic Sri Lankan dish for you to enjoy.Also known as kirikos and made with creamy coconut milk, this popular curry is a must-try traditional …
Homemade bakery style Srilankan fish buns(Maalu paan). It’s one way of having breakfast as you rush off to work. These savory fish buns are a great snack when hunger pangs …
A good way to use leftovers is this tempered breakfast fried rice. 30 minutes and a budget friendly recipe to keep in mind. Phew! we are into our second week …
Sri Lankan spicy beef and potato keema curry. It makes a great filling for samosas, empanadas and meaty side-dish for your bread, parathas and naan. With Sri Lankan spices this shredded …
A cabbage stir-fry that is so easy to make with just 5 main ingredients.Also known as “gova thel dala”(cabbage fried in oil), this Sri Lankan vegetarian cabbage recipe takes less …
Sweet semolina with cashews and raisins(Srilankan seeni maa), a mildly spiced, fragrant treat for the Ramadan festivals and special occasions. to some of us it brings back memories of childhood. …
This recipe is adapted from a very popular Srilankan snack, the deep-fried stuffed peppers(deep-fried malu miris), I’m taking the fuss out of it, making it a quick prep snack for anytime …