Sri lankan

Chicken kottu roti. Kottu for us Sri Lankans is what a one-pot meal looks like. If you ever wanted to make kottu at home then this recipe which has all …

Yellow coconut sambol(Sri Lankan pol mallum). Fresh coconut stir-fried with chopped onions, green chillies and turmeric make this subtle but tasty coconut sambol.   It’s a simple coconut side dish …

Jack mackerel pepper fish curry(Sri Lankan). Tempered spices, fresh ground pepper, thick coconut milk makes this canned Jack mackerel recipe an easy fish curry to make.   Having canned fish …

Sri Lankan kaliya curry(cooked ash plantain-brinjal curry).     If you are wondering what kaliya curry means, it is a traditional Sri Lankan curry dish made with deep-fried ash plantains(green …

Carrot curry is an easy Sri Lankan, vegan and vegetarian dish. You can easily replace most of the popular Sri Lankan curries like potato curry, pumpkin curry or dhal curry …

Spinach and garlic coconut milk curry(vegan and non-spicy).   Spinach is a versatile leafy green vegetable that you could add to any curry and with the temperatures soaring, here is …

Eggplant sweet and sour curry(Sri Lankan brinjal pahi). Brinjal/Eggplant is known as Wambatu in Sri Lanka and this brinjal curry is basically fried brinjal/eggplant mixed with spices and coconut milk. …

This bitter gourd recipe is one of a kind unique vegetable salad you have to try. Crispy fried bitter gourd tossed with onions and tomatoes with a dash of chilli …

Sri Lankan adukku roti(chicken-crepes layered pies).   A step-by-step guide on how to make these pancake layered pies which is also known as “adukku roti”, the word “Adukku” means to …