Gluten free

By Jehan Yusoof  |  Updated September 11, 2026  |  ★ 4.6 (18 reviews)  |  12 Comments Brinjal pahi is a dish with fried eggplant simmered down to a sweet, sour, …

Vegan green beans and coconut stir-fry. A healthy side-dish made in minutes using green beans and shredded coconut.  This easy vegan and vegetarian stir-fried beans are just perfect for your …

Baked lemon chicken mushroom in coconut milk. Zesty lemon chicken baked in a coconut sauce with shitake mushrooms and garlic makes an easy sheet pan meal. Grab a few chicken …

red lentil-ground beef chili. Ground meat browned with curry spices then cooked with red lentils(dhal)and coconut milk. It’s a chili recipe for anyone who loves to add curry flavors to …

Soya meat Sri Lankan devil curry. This soya meat curry gives you all the plant-based protein you need. delicious yet vegetarian side-dish that you can serve for your next meatless …

“kalu pol”coconut sambol is another variation of the popular Sri Lankan pol sambol. This version of the traditional recipe goes one step further by toasting th coconut. It’s vegetarian, vegan …

A vegetarian curry cooked with chickpeas, mushrooms and pumpkin. In this vegetarian recipe, you are going to be taking your regular chickpea and pumpkin curry and making it a wholesome …

Sri Lankan snake gourd stir fry(pathola mallung). Next time you pass by a farmers market or a vegetable stall pick up a snake gourd to make this easy vegan, vegetarian stir-fry.  …

Sri Lankan mango curry also known as amba maluwa in Sinhalese. Although a Sri Lankan recipe, this green mango curry recipe is a slightly different version of the sweet and …