Sri Lankan spicy green bean potato.
Sri Lankan spicy green bean potato stir-fry, a vegan, vegetarian side-dish you can prepare to accompany any meal. If you love the combination of green beans and potatoes with chillies that add extra punch …
Sri Lankan spicy green bean potato stir-fry, a vegan, vegetarian side-dish you can prepare to accompany any meal. If you love the combination of green beans and potatoes with chillies that add extra punch …
Stir-fried carrots are the perfect vegetarian dish to serve when you want an easy vegetable side dish on the menu. The carrot recipe is infused with star anise which gives …
Healthy sautéed garlic-spinach-yogurt- a quick middle eastern warm dip, perfect with toasted bread or as a simple topping over a spicy soup. A middle-eastern dip that is cooling, healthy and refreshing at the …
Having a bottle of homemade ginger garlic paste makes you daily cooking easier. There are only five steps from start to finish. Every Sri Lankan, Indian dish needs a …
Beef coconut curry- Sri Lankan (slow-cooked beef, naattu aviyal). How to make beef curry cooked in coconut milk. To make a tasty Beef curry, first you marinate the beef chunks …
Sri Lankan basic three spice-raw/unroasted curry powder (thuna-paha). This is your guide to making a basic curry powder which has only three spices, ideally suited for most vegetable-based dishes. Curry …
Chickpea curry is also known as kadala curry in Sinhalese. A vegetarian and vegan Sri Lankan chickpea curry full of wholesome flavours to pair with rice, roti, naans and parathas. …
Sri Lankan crab curry in chilli-garlic sauce(thick gravy). A delicious seafood dish, that never disappoints. bring home a few fresh crabs and have a family feast. You probably think cooking …
Pineapple curry with Sri Lankan flavours. Here’s how to cook the best Pineapple curry for your family. If you are looking for a savoury pineapple recipe your family will love, …