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The simple srilankan life through family, food and lessons learned along the way..
Archives for April 2018
Sri Lankan wambatu moju(eggplant/brinjal pickle).
chinese chicken manchurian(restaurant-style)
Sri Lankan tempered thibbatu (turkey berry, wild eggplant, pea eggplant).
Sri Lankan polos curry(young/green jack fruit).
Baked baby potatoes-shallots(sheet pan sides).
Sri Lankan meal plan-4(home cooked meals).
spicy Sri Lankan canned fish stir-fry(less oil used).
rice and beef kanji(Sri Lankan, congee).
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stovetop-grilled middle Eastern chicken kebabs(shish taouk, shish tawook).
How to make tandoori masala fish(oven-baked, Indian recipe).
How to make rice cooker-School lunch box mock biryani.
couscous-tangerine-grape with honey-lime sweet dressing.
How to make stove-top/grill pan chicken satay.